{"id":1163,"date":"2023-05-09T11:41:26","date_gmt":"2023-05-09T09:41:26","guid":{"rendered":"https:\/\/www.stradaviniesaporiferrara.it\/?post_type=prodotto&#038;p=1163"},"modified":"2026-08-27T12:58:51","modified_gmt":"2026-08-27T10:58:51","slug":"carota-del-delta-del-po","status":"publish","type":"prodotto","link":"https:\/\/www.stradaviniesaporiferrara.it\/en\/prodotto\/carota-del-delta-del-po\/","title":{"rendered":"Carota e radicchio del Delta"},"content":{"rendered":"<p class=\"wp-block-paragraph\">The wild carrot is widespread in Europe, Asia and North Africa and is cultivated in all the temperate regions of the world. It began to be cultivated on a regular basis in Europe during the Renaissance, resulting in a number of flavourful varieties. In our province, it is grown mainly in the Mesolano area, where, thanks to the well-developed horticulture practised on the sandy soils, various varieties of radicchio are also cultivated, such as the white and red Chioggia varieties.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"featured_media":4358,"template":"","class_list":["post-1163","prodotto","type-prodotto","status-publish","has-post-thumbnail","hentry"],"meta_box":[],"_links":{"self":[{"href":"https:\/\/www.stradaviniesaporiferrara.it\/en\/wp-json\/wp\/v2\/prodotto\/1163","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stradaviniesaporiferrara.it\/en\/wp-json\/wp\/v2\/prodotto"}],"about":[{"href":"https:\/\/www.stradaviniesaporiferrara.it\/en\/wp-json\/wp\/v2\/types\/prodotto"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.stradaviniesaporiferrara.it\/en\/wp-json\/wp\/v2\/media\/4358"}],"wp:attachment":[{"href":"https:\/\/www.stradaviniesaporiferrara.it\/en\/wp-json\/wp\/v2\/media?parent=1163"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}