Cooking Class: Edizioni Speciali 2026
A cooking class is the perfect opportunity to experience authentic cuisine by learning amazing techniques and recipes directly from a chef.
It's a fun and engaging experience, ideal for those who love to get their hands in the dough!
Throughout the year, cooking classes are offered dedicated to the three great classics of Ferrara's culinary tradition: pumpkin cappellacci, coppia ferrarese, and chocolate tenerina. 👉CLICCA QUI👈
In special editions, the journey is enriched with new nuances: the menu changes with themed dishes designed to celebrate the holidays and seasonal products.
A perfect experience for families or friends, combining fun, learning, and a little taste at the end.
Duration: 2 ore
When: Sabato 10.30-12.30
Meeting point: Palazzo Pendaglia, Via Sogari 3 – 44121 Ferrara. Please arrive 10 minutes before the start.
Cost:
- Standard price: € 30 a persona.
- Kids price: € 13 per i giovani dai 4 ai 14 anni.
- Free admission: for children up to 3 years of age.
🎭SABATO 7 FEBBRAIO – CARNEVALE ➜ Prenota qui
- Pasticcio ferrarese
- Crostoli di Carnevale
- Coppia ferrarese
❤️SABATO 14 FEBBRAIO – SAN VALENTINO ➜ Prenota qui
- Tortelli di San Valentino: tortelli di rapa rossa con ricotta e spinaci
- Tenerina al cioccolato con cuore morbido
- Coppia ferrarese
🌼SABATO 7 MARZO – FESTA DELLA DONNA ➜ Prenota qui
- Torta mimosa
- Tagliatelle Cake
- Ricciola ferrarese
🐣SABATO 21 E SABATO 28 MARZO – PASQUA ➜ Prenota qui
- Pinzini ferraresi
- Cappellacci primaverili con ricotta ed erbette di campo
- Raviole dolci
Join us for a culinary adventure that promises to be as educational as it is engaging!
Contact us to book an experience at info@stradaviniesaporiferrara.it oppure clicca qui!
